Microorganisms (Raw Ingredients)

  • Microorgansims
    1. Azospirillum brasilense
    2. Azotobacter chroococcum
    3. Bacillus amyloliquefaciens
    4. Pseudomonas fluorescens
    5. Bacillus licheniformis
    6. Bacillus megaterium
    7. Bacillus poylmyxa
    8. Bacillus pumilus
    9. Bacillus subtilis ssp
    10. Beauveria bassiana
    11. Beauveria brongniartii
    12. Phanerochaete chrysosporium
    13. Pseudomonas putida
    14. Streptomyces badius
  • Trichoderma
    1. Gliocladium virens
    2. Trichoderma harmatum
    3. Trichoderma harzianum
    4. Trichoderma koningii
    5. Trichoderma reesei
  • Mycorrhiza
    1. Endomycorrhiza
      1. Glomus clarum
      2. Glomus deserticola
      3. Glomus dussii
      4. Glomus etunicatum
      5. Glomus fasciculatum
      6. Glomus intraradices
      7. Glomus mosseae
    2. Ektomycorrhiza
      1. Pisolitus tinctorius
      2. Rhizopogon
      3. Sclerotium
  • For production of client’s proprietary strains or other microorganisms please contact Info@Vitalin.de